From Invasive Ailanthus Grove to Food Forest

From Invasive Ailanthus Grove to Food Forest

The rear of the property is a daunting invasive Ailanthus grove on a steep slope. After removing the invasive species, the space gives way to a sunny slope appropriate for a food forest. It is comprised of Paw paw, Asian persimmon, Cherry and Peach. Companion plants include Indigobush, False Blue Indigo, Pink Turtlehead, Butterfly Milkweed and Anise Hyssop.

The front yard is full of edible natives like American Hazelnut, Blueberry, Elderberry and Currant paired with ornamental natives like Dogwood, Redbud, Bayberry, Echinacea, Asters and Virginia Bluebells.

 

Terraced Food Forest

Terraced Food Forest

 

 

We designed this food forest utilizing the sun exposure in a woodland clearing. In order to stabilize the slope we recommended terracing the slope with logs from the property. The terracing will slow down water flow and prevent erosion while the newly installed plants are getting established.

In order to maximize sun exposure, the larger trees were placed to the north and or downhill of the smaller plants. The woody plant pallet is comprised of low maintenance food bearing trees and shrubs like pawpaw, persimmon, Chinese chestnut, elderberry and blueberry. The herbaceous plants are comprised of soil building plants like comfrey and false blue indigo, insect attracting plants like echinacea and yarrow, woodland medicinals like goldenseal and american gingseng and some edible ferns.

Lots of Flowers and Food, No Lawn

Lots of Flowers and Food, No Lawn

For this design, the client was ready to part with their lawn. In place of it we designed a garden with lots of flowers and food. They have a south facing front yard which is an ideal location for food producing perennial plants and a vegetable garden. The north facing back yard with mature tree canopy is the ideal location for a patio, fire pit, hammock and shade loving plants. The woody plantings are laid out on contour with infiltration swales to catch rain water. The tree species include Asian Persimmon, Sour Cherry, Asian Pear and Pawpaw. The property has a total of 18 Blueberry plants as well as Currants, Elderberry and Aronia. Herbaceous plants include Strawberry, Asparagus, Culinary herbs, dynamic accumulators, nitrogen fixers and numerous beneficial insect attracting plants.

Ecologically Friendly House and Landscape

Ecologically Friendly House and Landscape

Copyright Organic Edible Gardens LLC 2015

 

Organic Edible Gardens LLC just designed the landscape of this recently constructed energy efficient home. The house was designed and built by Enviro Home Design complete with large planters to catch most of the rainwater coming off of the roof.

For the landscape we designed a two tiered retaining wall planted with native Sedum and grasses to correct the steep slope on the north east corner of the property. The sunny front yard allowed for an Asian Persimmon tree paired with native red twig dogwood, a  Purple Leafed Plum paired with a gold leafed variety of Ninebark. In front are Half-High Blueberries and New Jersey Tea to the sides. Liatris spicata, white Echinacea, Baptisia australis and Comfrey are a few of the perennials.

In the shady back yard we chose Redbud and Serviceberry (Amelanchier laevis) as the understory trees paired with Arrowwood Viburnum and Catawba Rhododendron shrubs. Beneath the shade of the understory trees we chose a dark and mysterious Snakeroot cultivar with purple foliage paired by a light and airy yellow leafed spreading St. John’s wort.

For the part shade and part sun side yards we chose Honeyberries (Lonicera caerulea), Crandal American Black Currants, and Virginia Sweetspire.